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A jar of Hoque brand Date Molasses, also known as Khejur Gur, a natural liquid sweetener from Bangladesh.
A person holding a large jar of Hoque Date Molasses against a store background, showing its size and clear labeling.
The nutrition facts label and serving suggestion for Hoque Date Molasses, a product of Bangladesh.

Date Molasses (Khejur Gur) – Natural Bangladeshi Sweetener

Original price was: $25.00.Current price is: $19.99.

Discover Hoque Bangladeshi Date Molasses (Khejur Gur). A rich, natural sweetener with deep caramel notes. Pure, traditional flavor for desserts, baking, and coffee. 350g jar.

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Product Specifications

Detail Specification
Product Name Hoque Date Molasses (Khejur Gur)
Origin Bangladesh
Net Weight 350 g (approx. 12.3 oz)
Ingredients 100% Date Palm Sap Concentrate
Shelf Life Up to 9 months from the delivery date. Store in a cool, dry place.
Packaging Sealed jar/bottle for maximum freshness.
Dietary All Natural, Vegan-Friendly, Gluten-Free (as a natural syrup)

Bring the rich, authentic flavor of South Asia to your kitchen with Hoque Bangladeshi Date Molasses (Khejur Gur). Sourced from the winter date palm sap of Bangladesh, Khejur Gur is a cherished, all-natural sweetener prized for its deep, smoky caramel notes and velvety smooth texture.

Unlike common molasses derived from sugarcane, Khejur Gur offers a uniquely complex, nuanced flavor that instantly elevates both sweet and savory dishes. It’s a perfect alternative to honey, maple syrup, or conventional sugar, offering a taste of natural sweetness with a cultural story.

  • Authentic Bangladeshi Flavor: Experience the traditional taste of the finest winter date palm molasses, often described as having notes of burnt caramel and toffee.
  • Pure & Natural: A single-ingredient syrup made by reducing date palm sap—no added refined sugar, artificial colors, or preservatives.
  • Versatile Sweetener: The ideal substitute for maple syrup on pancakes and waffles, a superior drizzle for oatmeal and yogurt, a rich base for baked goods, or the authentic ingredient for South Asian desserts like Pitha and Payesh.
  • Healthier Alternative: A popular choice for those seeking a less refined, plant-based, and naturally mineral-rich sweetener.
  • Premium Quality: Produced by the renowned Hoque brand, ensuring a consistent, rich flavor and excellent viscosity.

Culinary Uses: How to Enjoy Your Khejur Gur

Hoque Bangladeshi Date Molasses offers endless versatility for the modern kitchen:

  • Breakfast Upgrade: Drizzle over pancakes, waffles, toast, oatmeal, and granola in place of maple or corn syrup.
  • Baking & Desserts: Use it to replace sugar in cookies, cakes, and energy bars for a richer, deeper flavor. It is essential for making traditional Bengali sweets like Khejur Gurer Sondesh.
  • Beverages: Stir a spoonful into your coffee, tea, or a warm glass of milk for a comforting, caramel-sweet boost.
  • Savory Dishes: Incorporate it into barbecue glazes, marinades for chicken or tofu, or a vinaigrette for a touch of unique sweetness and depth.

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