Chal Kumra Seeds – Authentic Bengali Ash Gourd for Your Garden
Discover the versatility of traditional Bengali cooking with our premium chal kumra seeds! These authentic organic ash gourd seeds produce the beloved wax gourd variety known for its exceptional storage life, mild flavor, and incredible culinary versatility across South Asian cuisine.
What Makes Chal Kumra Special?
Chal kumra seeds grow into one of the most practical and nutritious vegetables in Bengali households. Also known as ash gourd or wax gourd, chal kumra is prized for its incredibly long shelf life, mild taste that absorbs flavors beautifully, and large size that can feed families for weeks when properly stored.
Why Choose Our Chal Kumra Seeds?
Our carefully sourced chal kumra seeds bring authentic Bengali agriculture to your American garden:
- Exceptional Storage: Fresh gourds keep for 6-12 months when properly stored
- Large Size: Mature gourds can weigh 10-40 pounds or more
- Mild Flavor: Neutral taste absorbs spices and seasonings perfectly
- High Yield: Each vine produces multiple large gourds
- Multi-Purpose: Used in curries, sweets, juices, and medicinal preparations
- Authentic Bengali Variety: Traditional cultivar from Bangladesh region
Growing Your Chal Kumra Plants
Chal kumra seeds require space and patience but reward with abundant harvests:
- Long Growing Season: Chal kumra seeds need 120-150 days to full maturity
- Sprawling Vines: Requires significant space or strong vertical support
- Warm Season Crop: Best planted after soil temperature reaches 70Β°F
- Deep Root System: Needs well-prepared, deep soil
- Drought Tolerant: Once established, relatively low water requirements
Culinary Uses for Chal Kumra
Transform your homegrown chal kumra into diverse preparations:
Traditional Bengali Dishes:
- Chal Kumra Tarkari: Simple curry with minimal spices
- Kumra Chingri: Ash gourd cooked with prawns Bengali style
- Chal Kumra Dal: Lentil curry enhanced with gourd pieces
- Kumra Halwa: Traditional sweet preparation
- Chal Kumra Juice: Fresh, cooling beverage
Health & Wellness Uses:
- Detox Juices: Natural cleansing and cooling properties
- Weight Loss Drinks: Low calorie, high water content
- Digestive Aids: Gentle on stomach and digestive system
- Cooling Preparations: Natural body coolant in hot weather
Product Specifications
- Seed Type: Organic, non-GMO chal kumra seeds
- Packet Weight: 0.013 lbs (approximately 10-12 premium seeds)
- Growing Season: Late spring planting for fall harvest
- Maturity: 120-150 days from planting chal kumra seeds to harvest
- Plant Spacing: 6-8 feet apart in rows 8-10 feet apart
- Gourd Size: 10-40+ pounds when fully mature
- Vine Spread: 15-20 feet in optimal growing conditions
Health Benefits of Chal Kumra
Gourds grown from our chal kumra seeds offer exceptional wellness properties:
β High Water Content: Natural hydration and cooling effects
β Low Calorie: Perfect for weight management diets
β Rich in Fiber: Supports healthy digestion and gut health
β Vitamin C Source: Natural immune system booster
β Potassium Rich: Important for heart health and blood pressure
β Natural Detoxifier: Helps cleanse liver and kidneys
β Anti-Inflammatory: Natural compounds reduce inflammation
β Alkalizing Properties: Helps balance body pH levels
Why DesiSlice Chal Kumra Seeds?
At DesiSlice, we specialize in authentic South Asian vegetables. Our chal kumra seeds are:
β Authentic Genetics: True Bengali ash gourd variety
β Fresh Harvest: Recently collected for maximum viability
β Organic Quality: No synthetic chemicals or genetic modifications
β Large Size Genetics: Selected for producing substantial gourds
β Storage Quality: Varieties known for exceptional keeping ability
β Expert Sourced: Carefully selected from reliable Bengali growers
β Nationwide Shipping: Fresh seeds delivered across the USA
Growing Tips for Large Gourds
- Space Planning: Allow plenty of room for massive vine expansion
- Soil Preparation: Deep, rich soil with excellent drainage
- Support Systems: Strong trellises for vertical growing
- Pollination: Hand-pollinate female flowers for better fruit set
- Fruit Support: Use boards or slings to support heavy developing gourds
- Harvesting: Wait until stems dry and gourds develop waxy coating
- Curing: Cure in sun for 10-14 days before storage
Traditional Storage Methods
Maximize your chal kumra harvest with proper storage:
- Whole Storage: Keep entire gourd in cool, dry place for months
- Cut Portions: Wrap cut pieces and refrigerate for weeks
- Dried Preparations: Traditional sun-drying methods
- Preserve in Oil: Traditional Bengali preservation techniques
Seasonal Growing Calendar
Spring Preparation:
- Start chal kumra seeds indoors 3-4 weeks before last frost
- Prepare large growing area with rich compost
- Install support structures before planting
Summer Growing:
- Transplant after soil consistently reaches 70Β°F
- Maintain consistent watering during fruit development
- Monitor for pests and diseases
Fall Harvest:
- Harvest before first hard frost
- Cure gourds properly for maximum storage life
Traditional Bengali Preparations
Make authentic dishes with your homegrown chal kumra:
- Kumra Bhorta: Mashed preparation with mustard oil and spices
- Chal Kumra Posto: Cooked with poppy seed paste
- Sweet Kumra: Milk-based dessert preparation
- Kumra Bhate: Simple boiled preparation with rice
- Medicinal Juice: Traditional health tonic preparation
Container Growing (Dwarf Varieties)
While traditional chal kumra needs space, our seeds include:
- Compact Varieties: Smaller gourds suitable for containers
- Vertical Growing: Train vines up strong supports
- Patio Suitable: Medium-sized gourds perfect for small spaces
Medicinal & Wellness Uses
Traditional Ayurvedic and Bengali medicine uses chal kumra for:
- Digestive Health: Gentle on stomach, aids digestion
- Kidney Health: Natural diuretic properties
- Weight Management: Low calorie, high satiety
- Skin Health: Applied topically in traditional preparations
- Respiratory Health: Used in traditional cough remedies
Order Your Chal Kumra Seeds Today
Grow these magnificent ash gourds with our premium chal kumra seeds and enjoy months of fresh, nutritious vegetables from a single harvest. Whether you’re making traditional Bengali curries or exploring modern health juices, these authentic gourds will become a garden staple.


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