Panchpuran Powder (Ground Bengali Five Spice Mix) – 7oz (200g)

Panchpuran Powder offers the same complex, aromatic flavor profile as the traditional whole-spice blend, but in a fine, ground form for easy use and quick incorporation into dishes. This blend is a signature of Bengali, Bihari, and Odia cuisines, traditionally composed of five spices: Cumin, Fennel, Mustard, Fenugreek, and Nigella.

The EGN Panchpuran Powder delivers a rich, warm, and slightly pungent base flavor. Since it is already ground, it offers several advantages:

• Convenience: Ready to use, eliminating the need for grinding.

• Quick Flavor Release: The powder disperses flavor instantly, ideal for marinades, spice rubs, and quick-cooking dishes.

• Smooth Texture: Perfect for use in sauces, dry rubs, and masalas where a smooth final consistency is desired, unlike whole spices which remain chunky.

Use this powder to season fish curries, vegetable stir-fries (torkari), dals, or mix into batter for fritters (pakoras) for an authentic Eastern Indian taste.

• Product Type: Ground Spice Blend (Masala)

• Net Weight: 7 oz (200 gm)

• Key Feature: Ground for Convenience, Aromatic Bengali Blend

• Best Used For: Curries, Marinades, Dry Rubs, Vegetable Dishes